My Favorite Homemade Chocolate Cake

 INTRODUCTION

Chocolate cake is one of my favorite desserts! I love baking it for birthdays and family 

dinners. Today, I’ll show you how I make it with simple ingredients at home.

INGREDIENTS:

- 1 and 1/2 cups flour

- 1 cup sugar

- 1/2 cup cocoa powder

- 2 eggs

- 1/2 cup oil

- 1 cup milk

- 1 tsp baking powder

- 1/2 tsp baking soda

- A pinch of salt

Instructions:

1. Preheat your oven to 180°C (350°F).

2. In a bowl, mix flour, cocoa powder, baking soda, and baking powder.

3. In another bowl, beat eggs and sugar until fluffy.

4. Add oil and milk, then mix well.

5. Slowly add the dry ingredients into the wet ingredients.

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6. Pour the batter into a greased cake pan.

7. Bake for 30–35 minutes or until a toothpick comes out clean.

8. Let it cool, then add your favorite frosting!